Take 22 sticks of Rhubarb from the farm
2 large baskets of strawberries
4 cups sugar
1/4 cup of lemon juice (No seeds) some of the rind chopped
1/4 cup fresh chopped jalapenos (or dried)
|Grind the jalapenos up if you want to|
While that is simmering chop your strawberries
Measure out your sugar. It is better to have everything ready to mix.
Put your fruit into a large pot with the lemon juice and rind.
Add th echopped/ground jalapenos to the pot.
After the half hour add 4 cups of sugar continue with a rapid boil for another half hour. Once it is to gel pour pour into jars and water bath your jars for 15 minutes.....